VARIETAL Chenin blanc 100%
Fresh sweet melon, apple and white peach aroma’s burst out with sly flavours of honeysuckle and melon found on the palate.
90% was fermented in tank and left on fine lees for 9 months, with 10 % fermented in French oak and left to mature for 9 months.
Pork chops, smoked salmon, pizza and goats cheeses pair well with this wine.
Alc: 12.8% RS: 5.1g/l pH: 3.24 TA: 5.9g/l